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Experience the Taste of Tradition: Celebrate Durga Puja with Kolkata’s Best Catering Food

festival Durga Puja

The vibrant city of Kolkata comes alive during Durga Puja, one of the biggest and most-awaited festivals celebrated with great fervor across India. From beautifully adorned pandals to exquisitely crafted idols, the festival is a spectacular display of art, culture, and traditions. And what better way to celebrate than indulging in some delicious food? Black Diamond Caterer, Kolkata’s best catering service, offers an authentic taste of tradition that will leave you craving more! Get ready to tantalize your taste buds and explore the diverse culinary delights that come together during this auspicious occasion.

Introduction to Durga Puja Celebrations in Kolkata

Durga Puja is a popular Hindu festival that celebrates the victory of good over evil. celebrated with enthusiasm in both India and abroad, but it is especially significant in Bengal, where it is considered to be the biggest and most important event of the year. This 10-day festival involves fasting, feasting, worship, and veneration of the ten-armed mother goddess who rides upon a lion. It also provides an opportunity for people to come together in rejoicing and to enjoy traditional culture and customs.

Every year, Durga Puja is celebrated in the Hindu month of Ashwin (September-October). This differs from the conventional Durga Puja. This autumnal ritual is known as ‘akal-bodhan’ or out-of-season (‘akal’) worship (‘bodhan’) and commemorates Prince Rama’s invocation of the goddess before going to battle with Ravana, the demon king. The tradition says that Lord Rama worshipped ‘Mahishasura Mardini’, the slayer of the buffalo demon (Mahishasura), by offering 108 blue lotuses and lighting 108 lamps.

According to folklore, the first Durga Puja in Bengal was initiated in the late 1500s by the landlords or zamindar of Dinajpur and Malda, who are said to have performed the first grand worship of the Goddess. According to another source, Raja Kangshanarayan of Taherpur or Bhabananda Mazumdar of Nadiya organized the first Sharadiya or Autumn Durga Puja in Bengal in c. 1606.

Throughout the 10 days of celebrations, devotees offer prayers and make offerings to the goddess at temples and pandals (temporary shrines) all over Kolkata. The city comes alive with music and dance, and traditional foods are prepared and eaten in honor of Durga.

If you’re visiting Kolkata during Durga Puja, be sure to try some of the city’s best catering food! From sumptuous Biryanis to flavorful curries and more, there’s something for everyone to enjoy.

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Traditional Dishes Prepared for Durga Puja

Durga Puja is one of the biggest festivals in India, celebrated with much fanfare and feasting. The food served during Durga Puja is an important part of the celebrations, with traditional dishes prepared as part of the festivities.

Some of the most popular traditional dishes served during Durga Puja Start with luchi and aloor dom and move on to chop and cutlets. Rice dishes come next, beginning with shukto to help digestion, followed by dal, bhaja and shobji. The meal could be rounded off with pulao, first with fish and then meat. To finish up, savour chatni, papad and a sweet treat of mishti and payesh.

As non-vegetarianism ruled Bengal, legumes and vegetable curries were added by Vaishnava followers who settled in this area, adding to Bengal’s already rich cuisine.

For those celebrating Durga Puja at home, there are many catering companies that offer special menus for the festival. These cater to all budgets and tastes, making it easy to enjoy a delicious feast without having to spend hours in the kitchen!

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Popular Dishes and Cuisines Offered by Catering Services During Durgapuja

In a city as culturally rich as Kolkata, it’s no surprise that the food catering services here offer a wide variety of dishes and cuisines to enjoy during Durga Puja. From traditional Bengali cuisine to more contemporary fare, there’s something for everyone to enjoy during this special time.

Some of the most popular dishes and cuisines offered by catering services during Durga Puja include:

 

Traditional Bengali Cuisine: Of course, no celebration of Durga Puja in Kolkata would be complete without savoring some traditional Bengali cuisine. Catering services often offer a wide variety of Bengali dishes, such as Luchi, Aloor Dum, Dal (a lentil-based soup), Chicken, Mutton or Fish Curries, Rice and Various Desserts. For something truly unique, try the famous Ilish Maach – some delicious preparations made with Hilsa Fish, one of Bengal’s most popular delicacies.

South Indian Dishes: While Bengali cuisine dominates the food scene in Kolkata, there are also many excellent South Indian restaurants throughout the city that cater to those looking for a taste of home. During Durga Puja, many catering services will offer popular South Indian dishes such as Dosa (a type of pancake made from fermented rice batter) and Idli (steamed rice cakes). Vegetarian options are also usually available.

Chinese Food: Chinese food is another popular option during Durga Puja, especially among Kolkata’s large Chinese population. Many catering services offer a range of Chinese dishes, including Noodles, Fried Rice, and Vegetable Dishes.

North Indian Cuisine: North Indian cuisine is also well-represented in Kolkata’s food offerings. During Durga Puja, many catering services will offer popular North Indian dishes such as Tandoori Chicken, Naan (flatbread made with yogurt and spices), Paneer (a type of cheese), and Various Curries.

Desserts: No celebration would be complete without some sweet treats! Catering services often offer a range of delicious desserts during Durga Puja, including traditional Bengali sweets such as Rasgulla (a cheese-based sweet) and Sandesh (made from milk solids). For a modern twist on the classics, try Kulfi (frozen milk dessert), Misti Doi and Malpua (a type of pancake).

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The Benefits of Hiring Our Professional Catering Services for the Festival

The Durga Puja festival is a traditional Hindu celebration that takes place annually in the autumn. It is a time when families come together to worship the goddess Durga and her nine avatars. The nine-day festival culminates in a grand finale, where effigies of the demon king Mahishasura are burned and fireworks are set off.

Durga Puja is an important event in Kolkata, and catering plays a big role in making it a success. There are many benefits to hiring Black Diamond Caterer, one of the best catering services in Kolkata for the festival.

First, it frees up your time so that you can enjoy the festivities without having to worry about cooking or cleaning up afterwards.

Second, it ensures that everyone gets to enjoy delicious, traditional food without having to compromise on quality or taste.

Third, it allows you to focus on other aspects of the festival, such as decorating your home or preparing for puja ceremonies.

So why not let us take care of all your catering needs this Durga Puja? We have years of experience in providing top-quality food for festivals and special occasions, and our team of skilled chefs will be sure to leave your guests impressed.

Conclusion

Celebrating Durga Puja with Kolkata’s best catering food is a great way to experience the traditional taste of India. By choosing authentic ingredients, preparing delicious meals and offering an array of savoury desserts, Black Diamond Caterer, one of the top caterers in Kolkata are making this celebration even more special. With their help, you can bring home all the flavor and fun of Kolkata’s festivals while still being able to enjoy your time at home. So, explore the many options available today and give yourself a taste of tradition by celebrating Durga Puja with Kolkata’s best catering food!

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